Peachy

I'm not the best cook in the world so one would question WHY would one who knows nothing about canning would try it!!  Peaches are in season in Fredericksburg and I love peaches - that's why!!!

I bought all my tools and got my recipe and cooked away!

My preserves were a little soupy, but tasty just the same.  I called Rickey to find out her secret and she said that I should have added "Sure Gel."  Oh well, next time....